I NATIONAL PERUVIAN WINE CONTEST
The First Contest Celebrating Peruvian Winemaking Talent
Our Standards
Evaluation of the color, clarity and brightness of the wine. A quality wine must have an attractive appearance.
Analysis of the intensity and complexity of aromas. Richness and diversity are valued
Evaluation of mouthfeel, including the balance between sweet, sour, bitter and salty.
General evaluation of the wine, taking into account its balance, complexity and overall impression.
medallion
20 Samples
We highlight 4 samples in the Heritage Varieties group and 16 in the Noble Varieties group. Excellent work and let's keep it up
20 Samples
Congratulations on highlighting 8 samples in the Heritage Varieties group and 12 in the Noble Varieties group. An impressive achievement that deserves a silver medal.
15 Samples
Congratulations on highlighting 13 samples in Heritage Varieties and 2 in Noble Varieties. This achievement is worthy of a bronze medal! Your dedication and effort are admirable
Meet the
Competition Details
We received a total of 104 samples, each representing the best of Peruvian viticulture.
CITEagroindustrial, Production Directorate and the Chamber of Commerce of Ica
Hotel El Carmelo - ICA
Carefully evaluated by a panel of 12 expert tasters. Each wine was judged with precision and passion. See Judges
+55 samples obtained the coveted Gold, Silver and Bronze medals.
From December 09 to 11, 2020
